Fluffy Pancakes

Ingredients

• 2 cups all-purpose flour
• 2 tablespoons sugar
• 2 teaspoons baking powder
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 2 cups buttermilk
• 2 large eggs
• 4 tablespoons melted butter
• 1 teaspoon vanilla extract
• Butter for cooking

Cooking for a different number of people? Open this recipe in the app to rescale every ingredient in one tap.

Instructions

1. 1

   Whisk flour, sugar, baking powder, baking soda, and salt in a large bowl

2. 2

   In another bowl, mix buttermilk, eggs, melted butter, and vanilla

3. 3

   Pour wet ingredients into dry and stir until just combined (lumps are okay)

4. 4

   Let batter rest for 5 minutes

   ⏲ 5 min timer — runs automatically in the app

5. 5

   Heat a griddle or pan over medium heat and add butter

6. 6

   Pour 1/4 cup batter per pancake onto griddle

7. 7

   Cook until bubbles form on surface, then flip

   ⏲ 2 min timer — runs automatically in the app

8. 8

   Cook other side until golden brown

   ⏲ 1 min timer — runs automatically in the app

9. 9

   Serve warm with maple syrup and butter