Cobb Salad

Ingredients

• 2 chicken breasts
• 8 rashers bacon
• 4 eggs
• 200g cherry tomatoes, halved
• 1 avocado, diced
• 150g blue cheese, crumbled
• 1 head romaine, chopped
• 1 small red onion, sliced
• 60ml red wine vinegar
• 120ml olive oil
• 1 tsp Dijon mustard
• 1 tsp honey
• Salt and pepper

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Instructions

1. 1

   Hard-boil eggs for 9 minutes, cool, peel and quarter.

   ⏲ 9 min timer — runs automatically in the app

2. 2

   Cook bacon until crisp, drain and chop.

   ⏲ 8 min timer — runs automatically in the app

3. 3

   Season chicken and pan-sear for 12 minutes total, rest 5 minutes, slice.

   ⏲ 17 min timer — runs automatically in the app

4. 4

   Whisk vinegar, mustard, honey, salt and pepper, then drizzle in oil.

5. 5

   Arrange chopped romaine on a platter and top with rows of chicken, bacon, egg, tomatoes, avocado, onion and blue cheese.

6. 6

   Drizzle with dressing just before serving.