Chili Con Carne

Ingredients

• 1 lb ground beef
• 1 can whole peeled tomatoes
• 2 red bell peppers, diced
• 2 white onions, diced
• 1 chili pepper, diced
• 4 cloves garlic, minced
• 1 can kidney beans, drained
• 2 tablespoons tomato paste
• 1 oz dark chocolate
• 2 teaspoons chili powder
• 1 teaspoon cumin
• 1 teaspoon paprika
• 1/2 teaspoon chili flakes
• 1 teaspoon oregano
• Neutral oil
• Fresh cilantro for garnish
• Salt and pepper to taste

Cooking for a different number of people? Open this recipe in the app to rescale every ingredient in one tap.

Instructions

1. 1

   Heat oil in a large pot and add ground beef, breaking into small pieces

2. 2

   Season with salt to draw out moisture and cook until deeply browned

   ⏲ 10 min timer — runs automatically in the app

3. 3

   Remove beef and set aside

4. 4

   In the same pot, sauté onions, peppers, and chili pepper until translucent

   ⏲ 8 min timer — runs automatically in the app

5. 5

   Add garlic, chili flakes, paprika, cumin, and oregano, stirring for 1 minute

   ⏲ 1 min timer — runs automatically in the app

6. 6

   Add tomato paste and let it brown slightly

   ⏲ 2 min timer — runs automatically in the app

7. 7

   Return the beef to the pot and stir to combine

8. 8

   Add whole peeled tomatoes and some water, breaking up the tomatoes

9. 9

   Simmer on low heat, stirring occasionally and adding liquid if needed

   ⏲ 45 min timer — runs automatically in the app

10. 10

    Stir in kidney beans and dark chocolate until chocolate melts

    ⏲ 5 min timer — runs automatically in the app

11. 11

    Serve over rice and garnish with fresh cilantro